driving me bananas

by

(Photo Credit: Dan Fuerst)

I just read an article today that had to go on this blog. It’s about recipes.

“The recipe book always contains two things: news of how something is made, and assurance that there’s a way to make it, with the implicit belief that if I know how it is done I can show you how to do it. The premise of the recipe book is that these two things are naturally balanced; the secret of the recipe book is that they’re not. The space between learning the facts about how something is done and learning how to do it always turns out to be large, at times immense.” – Adam Gopnik

Read more here.

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